Spaghetti Sauce - Stephanie Pedroza
3 pkgs Italian Sausage (about 3 lbs total)
cook, uncovered in a pot
2 big tbs minced garlic
4 heaping tbs basil
2 28oz cans of crushed tomatoes
2 28 oz cans tomato sauce
1 cup sugar
2 heaping tbs spaghetti sauce mix
Let simmer for 6 hrs uncovered
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